High altitude banana bread

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, High altitude banana bread. It is one of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.

High altitude banana bread is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. High altitude banana bread is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from High altitude banana bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare High altitude banana bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make High altitude banana bread is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook High altitude banana bread estimated approx 1 minute.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook High altitude banana bread using 9 ingredients and 9 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make High altitude banana bread:

1. 4 tbsp butter
2. 2 each eggs
3. 4 each very ripe bananas
4. 2/3 cup sugar
5. 1 1/3 cup flour
6. 3/4 tsp sea salt
7. 1/2 tsp baking soda
8. 1/4 tsp baking powder
9. 1/2 tsp cinnamon (optional)

Instructions to make to make High altitude banana bread

1. Preheat oven to 350°F
2. combine butter, eggs, sugar, and mashed bananas in bowl.
3. combine flour, salt, baking soda, baking powder, and cinnamon in another bowl.
4. mix wet and dry ingredients together until well blended.
5. you can add optional ingredients (chopped nuts, dried fruit, and/or chocolate chips), stir in about 1/2 cup here.
6. pour dough into one greased 9X5 inch loaf pan.
7. bake at 350°F for 50 min, or until toothpick inserted in center comes out clean.
8. let bread cool in pan for 5-10 minutes before removing.
9. enjoy hot or cold.

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This isn't a full guide to quick and easy lunch dishes but its great something to chew on. With any luck this will obtain your imaginative juices flowing so you can prepare tasty meals for your family without doing too many heavy meals on your trip.

So that is going to wrap it up for this special food Recipe of Favorite High altitude banana bread. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!