Condensed Milk Sweet Bread (Using a Bread Maker)

Hello everybody, it's Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, Condensed Milk Sweet Bread (Using a Bread Maker). One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Condensed Milk Sweet Bread (Using a Bread Maker) is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Condensed Milk Sweet Bread (Using a Bread Maker) is something which I've loved my whole life.

Many things affect the quality of taste from Condensed Milk Sweet Bread (Using a Bread Maker), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Condensed Milk Sweet Bread (Using a Bread Maker) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Condensed Milk Sweet Bread (Using a Bread Maker) is 18 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few ingredients. You can have Condensed Milk Sweet Bread (Using a Bread Maker) using 8 ingredients and 7 steps. Here is how you cook it.

I didn't want my leftover condensed milk to go to waste, so I tried making bread with it.

Instead of making rolls, you can just use the bread course in the bread maker and this is also delicious.
As the dough is really loose, if you don't coat with flour it'll stick to your hands. But be careful not to use too much. For 18 mini rolls. Recipe by Minimy

Ingredients and spices that need to be Get to make Condensed Milk Sweet Bread (Using a Bread Maker):

1. 5 grams Dry yeast
2. 40 grams Sugar
3. 380 grams Bread (strong) flour
4. 5 grams Salt
5. 50 grams Condensed milk
6. 240 ml Water
7. Flour for Coating
8. 1 dash Bread (strong) flour

Steps to make to make Condensed Milk Sweet Bread (Using a Bread Maker)

1. Add all the ingredients to your bread maker, set for the dough kneading course and turn it on!
2. Once finished, take it out and divide into 18 pieces. The dough will be loose, so if you coat with flour while you work it'll make things a little easier.
3. Let sit for 10 minutes. Cover with a damp cloth to keep them from drying out.
4. Press down from above to remove the air, then restore the round shape. If the dough is still sticky at this point, coat with flour again.
5. Allow to rise at 40 ℃ for 40 minutes.
6. Bake in the preheated oven at 180℃ for 10 to 15 minutes.
7. Once finished, place on a rack to cool, and they're complete.

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So that is going to wrap this up for this special food Recipe of Any-night-of-the-week Condensed Milk Sweet Bread (Using a Bread Maker). Thanks so much for your time. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!