Braided Apple Bread

Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, Braided Apple Bread. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Braided Apple Bread is one of the most well liked of current trending meals on earth. It's appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Braided Apple Bread is something which I have loved my entire life.

Many things affect the quality of taste from Braided Apple Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Braided Apple Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to first prepare a few components. You can have Braided Apple Bread using 14 ingredients and 16 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Braided Apple Bread:

1. 6 large Granny Smith Apples, peeled, sliced and in a bowl
2. Cinnamon/ sugar mixture for apples, filling, and topping
3. 1 cup sugar
4. 2 tablespoon cinnamon
5. Bread
6. 1/2 cup warm water
7. 4 1/2 teaspoons active dry yeast
8. 4 eggs
9. 3/4 cup sugar
10. 1/2 cup sour cream
11. 1 1/2 sticks unsalted melted butter
12. 1 teaspoon salt
13. 1 tablespoon vanilla extract
14. 5 cups all purpose flour or bread flour, plus extra flour at hand for rolling and adding to dough if too sticky

Steps to make to make Braided Apple Bread

1. In small bowl, mix together 1 cup sugar and cinnamon and set aside.
2. Sprinkle yeast into warm water and let stand until dissolved and bubbles form.
3. In large mixing bowl or electric mixer bowl, beat eggs until light.
4. Gradually, beat in sugar, salt, vanilla, sour cream and butter.
5. Add 2 cups flour and beat 5 minutes.
6. Beat in remaining flour until dough ball forms. Add more flour if necessary.
7. Turn dough out onto a floured surface and knead for 5 minutes and dough is elastic.
8. Place dough in a greased bowl and butter top lightly. Cover bowl with clean towel and let rise in a warm place until doubled in size.
9. In bowl, punch dough down, then place on floured surface.
10. Use a rolling pin to roll dough into a 10"x 15" rectangle.
11. With knife or pizza cutter, score the rectangle into thirds lengthwise, then cut diagonal strips on both sides.
12. Lay apple slices sprinkled with sugar mixture down the middle.
13. Begin braiding the bread by overlapping sides onto each other down the middle. Pinch ends to form a seal.
14. Brush top of bread with butter (you can use beaten egg whites or milk).
15. Sprinkle top with more cinnamon sugar mixture.
16. Bake bread at 350˚ for 30 minutes. When baked, cool for 10 minutes, then remove bread and place on cookie rack to finish cooling (don't want a soggy bottom).

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So that is going to wrap this up with this special food Recipe of Any-night-of-the-week Braided Apple Bread. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!